Quinoa flakes make a delicious gluten-free breakfast bar. |
For those who live gluten-free and also oatmeal-free (yes, Darling, there's more than a few of us who don't respond well to either the fiber or the protein in certified gluten-free oats) I have good news. Quinoa cereal flakes are enough like oatmeal that I use them in baking recipes as a tasty, nutritious alternative to gluten-free oats.
I love the nutty, complex taste quinoa flakes bring to a sweet recipe.
I hope you do, too.
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