Corn and Crab Chowder I just love the creaminess of a good soup and I also love seafood of just about any kind! I am learning through read...
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Tuscan Bread Soup
I adore soups! Fun, healthy, and so *many* varieties! I had a loaf of fresh Ciabatta that was not so fresh anymore and I didn't want to...
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January 2008 Daring Baker Challenge
Jen from Canada posted our challenge for January of a beautiful lemon meringue pie. This dessert brings one word to mind: nostalgia, and I ...
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Serendipity
Serendipity's Frozen Peanut Butter Hot Chocolate Recipe I splurged and bought myself the Serendipity Cookbook and this is one o...
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Dinner Menu
Dinner Menu: Breaded Skinless Fish Fillets with Red Pepper Mayonnaise Red Rice Steamed Broccoli I am working on dinner menus aga...
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Grass Fed Beef in Pomegranate Sauce
Snow on the ground means time for delicious beef in pomegranate sauce. Have I got a slow cooker recipe to soothe winter weary spirits. Why? ...
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Happy Birthday, baby!
Time flies! This picture was taken 7 years ago (when I first started getting into cookie decorating). My baby is 9 today. He doesn't w...
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Family Favorite Soup
Thick and creamy with chunks of Potato and all the Toppings of a Baked Potato! The soup is simple yet has all the flavors of a fully topped ...
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Strawberry Croissant French Toast
Bright and Cheery for Breakfast Making breakfast always feels like a rush. I th...
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Gluten-Free Banana Cookies
Gluten-free and vegan banana cookie recipe. Two firsts today. I made my first batch (ever!) of banana cookies (and the recipe just so happen...
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You Say It's Your Birthday...
Today is my sister's birthday. No, I didn't make cookies for her...we're heading to Ben & Jerry's later for chocolate ch...
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Blueberry Buckle with Cream Cheese Whipped Cream
Fred Meyers had blueberries on sale in the middle of January and this is one of my favorite coffeecakes to make. The buckle weighs a ton b...
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Flourless Chocolate Hazelnut Cake
Dense and dark, bittersweet chocolate. Small wedges of this decadent cake go a long ways and the whipped cream mixed with Frangelico lique...
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A little Steak, A little Shrimp, A little Fun
Wine reduction may be simple if you are a cook who is learning to be a chef and you have to repeat the process 200 times in a semester. I...
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Vegetarian Polenta Pie
Layered polenta, veggies and vegan cheese. An easier savory vegetarian pie than this you won't find. It's a simple fresh recipe that...
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Aren't these adorable?: Cookie Exchange!
I came across these cookies today courtesy of The Incredible Shrinking Whimsigal (by the way, check her blog for a great idea for an egg, e...
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Fried Egg and Sausage Ciabatta Breakfast Pizzas
I had a LOT of fun making these cut little breakfast pizzas. I found the recipe in the New Bon Appetit magazine and since I am always looki...
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Golden Potato Soup for the Sensitive Soul
A lovely creamy potato soup- gluten and dairy free. When I want a recipe for comfort food I reach for potatoes first. And when I need a soup...
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Valentine's Day...one month away!
Time to start thinking about this year's cookies....here's a LOVE postage stamp cookie that I love. Why? Number 1, the LOVE stamps a...
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Coconut Tart with Passion Fruit Cream
My picture is dark and I am still working on trying to figure out which mode to have the digital camera set at. This is driving me crazy bec...
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Almost Apple Pie a la Mode
I am suppose to be doing homework for my accounting finals for this weekend and I keep finding something to sidetrack me. Nothing like a l...
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Black Bean Soup with Chorizo and Chicken
I am in such a soup mood today. Ashley, my daughter, is staying the night at her friend's house so it is safe for me to make this. Not...
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